food, sustainability and art projects in Europe

T&T Seminar: Art serving the transformation of food territories

Retransmission of a conversation that took place on the 24th of November 2020, as part of the T&T Seminar. This third seminar locality and food production. With Olivier Darné, founder and director of the Parti Poétique and the Zone Sensible urban farm, Fernando Garcia Dory, artist, founder and director of Campo Adentro and Maria-Thalia Carras, founder of Locus Athens.

In French

Olivier Darné 
Olivier Darné is an urban beekeeper plastic artist. He is one of the founders of the Parti Poétique “a group of artists, thinkers and makers united around questions and bees that they pose in public space. As its name does not indicate, this collective, questions daily life and tries to go and see elsewhere if it is there, and in particular through the intermediary of art and the resources of the territories”

Maria-Thalia Carras
Maria-Thalia Carras is the co-founder of Locus Athens. Since 2004, this nomadic initiative has been organizing contemporary art exhibitions, artistic commissions, conferences, screenings, educational programs and publications for public spaces in Athens. In 2019, she co-founded TAVROS, a permanent place of locus athens in the eponymous district of Athens to foster dialogue and bring together micro-communities while tackling vital social and political issues.

Fernando Garcia-Dory
Fernando García-Dory is an artist and agroecologist, founder of INLAND -Campo Adentro, a para-institution platform of collaboration working on art, territories and social change in theory and practice. His work engages the relationship between culture and nature now, as manifested in multiple contexts, from landscape and the rural, to desires and expectations concerned with identity, through the global crisis, utopia and the potential for social change. His work also addresses connections and cooperation, from microorganisms to social systems, and from traditional art languages such as drawing to collaborative agroecological projects, actions, and cooperatives.
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