food, sustainability and art projects in Europe
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T&T News

Today, food is a priority subject with regards to sustainable development from a technical point of view. It is at the same time an eminently cultural issue. From the fields to fine gastronomy, hybrid initiatives proposed by artists in the fields of agriculture and food are multiplying on across Europe.

Parti Poétique’s re-opening

July 5, 2022
Saturday June 20, Les Fermes De Gally, Zone Sensible / Parti Poétique (with the complicity of Synesthesia ¬ MMAINTENANT) and the City of Saint-Denis, are pleased to invite you to the open doors of the Urban Farm of Saint-Denis, initiating its 3rd season open to the public. The opportunity to (re) discover the 2 projects that inhabit the 3.7…