THE TABLE AND THE TERRITORY

food, sustainability and art projects in Europe
Home
The project
T&T news
Atlas
Contact
OUR ACTIONScelerony-img3.jpg

T&T News

Today, food is a priority subject with regards to sustainable development from a technical point of view. It is at the same time an eminently cultural issue. From the fields to fine gastronomy, hybrid initiatives proposed by artists in the fields of agriculture and food are multiplying on across Europe.

Ouverture de Zone Sensible en Mai 2018 - Crédit photo Jean Pierre Sageot

Parti Poétique’s spring equinox

January 26, 2021
Artists With the support of the Seine Saint-Denis Departmental Council through financial aid for an artists residency, Parti Poétique invited the artist duo Trapier-Duporté for a 9 month residency at Zone Sensible, between June 2019 and March 2020.  Between January and March 2020, several events are underway: – An outdoor exhibition where the artists will present their work to…
Read More
ZS1_01

The Table and the Territory presentation at Zone Sensible

January 26, 2021
Artist Olivier Darné, founder of Parti Poétique, Nathalie Blanc, director of  LADYSS-CNRS and Lauranne Germond, director of COAL, will present the Table and the Territory at Zone Sensible, on a day dedicated to sustainable food. This Zone Sensible event is part of the program The Table and the Territory. The event focuses on two action-research programs thatl involve an…
Read More
ADDRESS

COAL
75003 Paris, France

SUBSCRIPTION

To receive our ocasional news please leave us your mail here
contact@tableandterritory.org

Follow us
Instagram