Research-creation: Récits-Recettes
October 1, 2019
to September 30, 2020
For a year, the research laboratory LADYSS-CNRS has collected 40 stories of Saint-Denis locals on their way of cooking. Where to buy vegetables, how to choose them, how to cut them, cook them, transform them, all the tips, and stories, that compose the Saint-Denis terroir. How about telling us your favorite recipes? … Recipes from the past, present…
